Kebab : salade, tomate, pognon ?

Giới thiệu tóm tắt

Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.

Thể loại: Phim Tài Liệu

Diễn viên:

Phi hành đoàn: Alexandre Basso (Editor), Hélène Eckmann (Camera Operator), Arnaud Denoual (Producer), Mathieu Cellard (Camera Operator), Sébastien Yvon (Producer)

Quốc gia: France

Thời gian chạy: 52 phút

Chất lượng: HD

Giải phóng: 2020

imdb rating 7

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